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Delicious food, ambiance and excellent service.
Prêt pour une visite? Vérifiez les heures d'ouverture suivantes pour DODICI RESTAURANT:
Lundi: | 12:00 pm - 10:00 pm |
Mardi: | 12:00 pm - 10:00 pm |
Mercredi: | 12:00 pm - 10:00 pm |
Jeudi: | 12:00 pm - 10:00 pm |
Vendredi: | 12:00 pm - 11:00 pm |
Samedi: | 01:00 pm - 11:00 pm |
Dimanche: | 01:00 pm - 09:00 pm |
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From our upcoming Carnevale Wine Dinner: Poached Pear with Chilled Zabaglione & toasted almonds
From our upcoming Carnevale Wine Dinner: Seared Sea Scallops with fennel and orange
From our upcoming Carnevale Wine Dinner: Sausage stuffed Quail over polenta
ONLY TWO DAYS LEFT UNTIL THE CARNEVALE WINE TASTING DINNER AT DODICI!!
Join Us Tuesday March 12th for: VENETIAN CARNEVALE Allegrini Wine Dinner $125 per person 7 Course Meal With Wine Pairings Throughout Amaroso, “Prosecco” Cicchetti (Assorted Italian Finger Sandwiches) ______________________________________________ Pioropan, “Soave” Quail, Polenta, Sausage Smoked Yellowfin Tuna Scallops, Fennel, Orange Segments Beef Carpaccio ______________________________________________ Pallazo Della Torre, “Veronese” Linguine, Colossal Blue Crab meat, Cherry Tomatoes, Hot Calabrian Peppers, Green Olives ______________________________________________ Intermezzo Peach Sorbet, Prosecco ______________________________________________ Poggio Al Tesoro, Solosole, “Vermentino” Roasted Alaskan Black Cod, Fennel Gratinati, Whipped Purple Potatoes ______________________________________________ Allegrini Amarone / La Grola, “Corvina” Lamb Chops, Mint, Asparagus & Mascarpone Risotto ______________________________________________ Nivole, “Moscato” Poached Pears, Chilled Zabaglione, Crushed Toasted Almonds Reservations Required 516-764-3000
CALL NOW TO BOOK YOUR VALENTINE’S DAY RESERVATIONS AT DODICI !!! 516-764-3000
WE ARE EXTENDING OUR RESTAURANT WEEK OFFERINGS FOR ONE MORE WEEK!!! Sunday January 27th - Sunday February 10th 2019 $29.95 APPETIZERS *Pizza Monte Bianco* Arugula, Prosciutto, Mozzarella *Fagioli Bianchi* White Bean Soup, Pasta, Escarole, Onions, Parmesan Croutons *Vongole al Forno* Whole Baked Clams, Lemon, Garlic *Mozzarella Caprese* Fresh Mozzarella, Campari Tomatoes (Additional $4) *Insalata Della Casa* Organic Lettuce, Tomatoes, Red Onion *Kale Caesar* Kale Salad w/ Pistachios, Raspberries in Classic Caesar Dressing *Arancino Siciliano* Panko Crusted Risotto Ball, Peas, Ground Veal, Fresh Ricotta, Marinara, Shaved Parmigiano ENTREES *Ravioli Della Nonna* Grandmother Style Ravioli, Spinach, Fresh Ricotta, Marinara, Fresh Mozzarella *Orecchiette Pugliesi* Little Ear Pasta, Sausage, Broccoli Rabe, Gaeta Olives, Garlic & Olive Oil *Linguine Marechiaro* Shrimp, Clams, Tomato, Garlic & Basil (Additional $3) *Pollo Ragoncino* Sectioned Chicken & Filet Mignon, Red Wine, Mushroom, Sausage, Asparagus & Potatoes (Additional $6) *Pollo E Vitello Castellano* Stuffed Chicken Breast, Veal Scaloppini, Parma Ham, Fontina Cheese, Mushrooms, Peas, Broccoli Rabe (Additional $6) *Cavatelli Con Polpettine* Home made Veal Meatballs, Ricotta Cavatelli, Escarole, Veal Demi *Sogliola Del Golfo* Pan Seared Filet of Sole, Capers, Artichoke Hearts, Roasted Potatoes, Lemon White Wine *Salmone Atlantico* Roasted Atlantic Salmon, Shitake Mushrooms, Leeks, Sundried Tomato Pesto (Additional $5) *Maiale Milanese* Lightly Breaded Pork Chop, Spinach, Melted Buffalo Mozzarella (Additional $6) **Add a Glass of our House Pinot Grigio or Chianti (Additional $8) ** DESSERTS *Tiramisu* *Cheesecake* * Italian Waffles & Gelato* *Coffee & Tea*
WINTER TRUFFLES HAVE ARRIVED!!! STOP BY DODICI FOR SOME AMAZING TRUFFLE SELECTIONS!!!
LONG ISLAND RESTAURANT WEEK IS ALMOST HERE!! PREVIEW OUR UPCOMING RESTAURANT WEEK MENU NOW!! Sunday January 27th Till Sunday February 3rd 2019 $29.95 APPETIZERS *Pizza Monte Bianco*Arugula, Prosciutto, Mozzarella *Fagioli Bianchi*White Bean Soup, Pasta, Escarole, Onions, Parmesan Croutons *Vongole al Forno*Whole Baked Clams, Lemon, Garlic *Mozzarella Caprese*Fresh Mozzarella, Campari Tomatoes (Additional $4.) *Insalata Della Casa*Organic Lettuce, Tomatoes, Red Onion *Kale Caesar*Kale Salad w/ Pistachios, Raspberries in Classic Caesar Dressing *Arancino Siciliano* Panko Crusted Risotto Ball, PeasGround Veal, Fresh Ricotta, Marinara, Shaved Parmigiano ENTREES *Ravioli Della Nonna*Grand Mother Style Ravioli, Spinach, Fresh Ricotta, Mozzarella, Marinara *Orecchiette Pugliesi*Little Ear Pasta, Sausage, Broccoli Rabe, Gaeta Olives, Garlic & Olive Oil *Linguine Marechiaro*Shrimp, Clams, Tomato, Garlic & Basil (Additional $3.) *Pollo Ragoncino*Sectioned Chicken & Filet Mignon, Red Wine, Mushroom, Sausage, Asparagus & Potatoes (Additional $6.) *Cavatelli Con Polpettine*Home made Veal Meatballs w/ Ricotta Cavatelli, Escarole, Veal Demi *Sogliola Del Golfo*Pan Seared Filet of Sole, Capers, Artichoke Hearts, Roasted Potatoes, Lemon White Wine *Salmone Atlantico*Roasted Atlantic Salmon, Shitake Mushrooms, Leeks, Sundried Tomato Pesto (Additional $5.) *Maiale Milanese*Lightly Breaded Pork Chop, Spinach, Melted Bufala Mozzarella (Additional $6) **Add a Glass of our House Pinot Grigio or Chianti (Additional $ 😎 ** DESSERTS *Tiramisu* *Cheesecake *Flourless Chocolate Cake* *Coffee & Tea*
Monday January 14, 2019 "Dodici Specials" ZUPPA DI GRANCHIO Home Made Blue Crab Bisque + Croutons + Micro Greens $8 MOZZARELLA CARROSA Breaded Mozzarella + Shrimp + Capers + Sun Dried Tomatoes + Lemon White Wine Sauce $14 PUNTARELLE ROMANA Wild Chicory Roman Style + Lettuce + Yellow Beets + Shaved Truffle Pecorino + Capers + Olive Oil + White Balsamic $11 MOZZARELLA BURRATA Creamy Burrata Cheese + Roasted Red Peppers + Hot & Sweet Soppresata + Grilled Zucchini + E.V.O.O. $14 PIZZA SPECIALE Ricotta + Sliced Potatoes + Rosemary + Truffle Oil $19 BUCATINI CON SARDE Long Straw Pasta + Fresh Sardines + Onions + Fennel + Pine Nuts + Raisins + Light Tomato Sauce $26 TAGLIOLINI GRANCHIO Blue Crabs + Fresh Tagliolini Pasta + Marinara $23 POLLO MAREMMA Pan-Seared French Cut Chicken Breast + Speck Prosciutto + Taleggio Cheese + Zucchini + Fingerling Potatoes + Orvieto Wine $26 SALTIMBOCA DI MAIALE Pork Scaloppine + Prosciutto + Sage + Spinach + Yukon Gold Roasted Potatoes + Marsala Wine $26 COSTATA DI MANZO Grilled Rosemary Rubbed Black Angus Rib Eye Steak + Mashed Potatoes + Brussels Sprouts + Pancetta $42 ARAGOSTA CON RISOTTO AL NERO South African Lobster Tail + Black Squid Ink Risotto + Blue Crab Claw Sauce + Asparagus $35 BRANZINO INTERO Wood Oven Roasted Whole Mediterranean Sea Bass + Roasted Campari Tomatoes + Scallions + Baby Artichokes + Red Bliss Potatoes + Champagne $38 DESSERT SPECIAL Homemade Italian Waffles + Vanilla, Hazelnut & Pistachio Gelato + Drizzled Nutella $12
https://www.newsday.com/lifestyle/restaurants/dodici-review-rockville-centre-italian-1.25381131
Wednesday January 2, 2019 "Dodici Specials" VELLUTATA D’ARAGOSTA Traditional Lobster Bisque $9 CARCIOFI RIPIENO ALLA SICILIANA Stuffed Artichoke + Black & Green Gaeta Olives + Capers + Pignoli Nuts + Seasoned Breadcrumbs + White Wine $13 INSALATE AL FRUTTI DI MARE Cold Seafood Salad with Shrimp + Calamari + Scungilli + Octopus + Capers + E.V.O.O. & Lemon $14 MOZZARELLA DI BUFALA Buffalo Mozzarella + Parma Prosciutto + French Beans + Belgian Salsify + Roasted Red Pepper $14 ANTIPASTI CALDO Asparagus Involtini + Portabella Mushroom + Shrimp + Polenta Crusted Blue Point Oyster + Tomato Crostini $15 ANITRA ALL’ARANCIA Roasted Long Island Duckling + Wild Rice + Grand Marnier Orange Sauce $28 COSTOLETTE D’AGNELLO Roasted Australian Baby Rack of Lamb + Potato Lyonnais + Brussel Sprouts + Port Wine $39 COSTATA DI MANZO Boneless Prime Rib + Creamed Spinach + Mashed Potatoes $42 OSSO BUCO DI VITELLO MILANESE Slow Oven Braised Veal Shank + Saffron Risotto + Barolo Wine Reduction $38 DENTICE DEL GOLFO Red Snapper Filet + Gaeta Black Olives + Capers + Onions + Spinach + Orvieto Wine $28 FILETTO DI MANZO PEPE VERDI Medallions of Filet Mignon + Brandy Peppercorn Sauce + Asparagus + Yukon Gold Potatoes $45 TAGLIATELLE CON ARAGOSTA FRA DIAVOLO Tagliatelle Pasta + South African Lobster Tail + Calamari + Mussels + Clams + Spicy Marinara $36 BRANZINO INTERO Wood Oven Roasted Whole Mediterranean Sea Bass + Roasted Campari Tomatoes + Scallions + Champagne Sauce + Escarole + Roasted Potatoes $38
It's cold outside. Come warm up at Dodici with our classic fried calamari, crispy perfection every time!
HAPPY NEW YEAR!! Tuesday, January 1, 2019 "Dodici Specials" VELLUTATA D’ARAGOSTA Traditional Lobster Bisque $9 CARCIOFI RIPIENO ALLA SICILIANA Stuffed Artichoke + Black & Green Gaeta Olives + Capers + Pignoli Nuts + Seasoned Breadcrumbs + White Wine $13 INSALATE AL FRUTTI DI MARE Cold Seafood Salad with Shrimp + Calamari + Scungilli + Octopus + Capers + E.V.O.O. & Lemon $14 MOZZARELLA DI BUFALA Buffalo Mozzarella + Parma Prosciutto + French Beans + Belgian Salsify + Roasted Red Pepper $14 ANTIPASTI CALDO Asparagus Involtini + Portabella Mushroom + Shrimp + Polenta Crusted Blue Point Oyster + Tomato Crostini $15 ANITRA ALL’ARANCIA Roasted Long Island Duckling + Wild Rice + Grand Marnier Orange Sauce $28 COSTOLETTE D’AGNELLO Roasted Australian Baby Rack of Lamb + Potato Lyonnais + Brussel Sprouts + Port Wine $39 COSTATA DI MANZO Boneless Prime Rib + Creamed Spinach + Mashed Potatoes $42 OSSO BUCO DI VITELLO MILANESE Slow Oven Braised Veal Shank + Saffron Risotto + Barolo Wine Reduction $38 POLLO E VITELLO CASTELLANO Tender Veal & Chicken + Fontina Cheese + Parma Ham + Peas + Shitake Mushrooms + White Wine $26 DENTICE DEL GOLFO Red Snapper Filet + Gaeta Black Olives + Capers + Onions + Spinach + Orvieto Wine $28 FILETTO DI MANZO PEPE VERDI Medallions of Filet Mignon + Brandy Peppercorn Sauce + Asparagus + Yukon Gold Potatoes $45 TAGLIATELLE CON ARAGOSTA FRA DIAVOLO Tagliatelle Pasta + South African Lobster Tail + Calamari + Mussels + Clams + Spicy Marinara $36 BRANZINO INTERO Wood Oven Roasted Whole Mediterranean Sea Bass + Roasted Campari Tomatoes + Scallions + Champagne Sauce + Escarole + Roasted Potatoes $38
TO ALL OUR VALUED CUSTOMERS, BEST WISHES FOR A HAPPY NEW YEAR FROM DODICI!!!
It's looking like next year is going to be pretty sweet!
Saturday December 29, 2018 "Dodici Specials" VELLUTATA D’ARAGOSTA Home Made Lobster Bisque $9 CARCIOFO SICILIANA Stuffed Artichoke + Bread Crumbs +Garlic & White Wine $14 BUFALA TIROLESE Buffalo Mozzarella + French Beans + Belgian Salsify + Campari Tomatoes + Parma Prosciutto $14 MERLUZZO IN INSALATA Baccala Salad + Capers + Celery + Citrus Vinaigrette $15 RAVIOLI DEL BUCANIERE Home Made Seafood Ravioli + Brandy Scampi Sauce $24 INVOLTINI DI POLLO Stuffed Chicken Breast + Fontina Cheese + Ham + Basil + Shitake Mushrooms + Peas + Orvieto Wine $27 ANITRA ARANCIA Roasted Long Island Duck + Wild Rice + Orange Sauce $26 ARAGOSTA ALLA CORSICANA Lobster Tail + P.E. I. Mussels + Manila Clams + Calamari + Tagliatelle Pasta + Fresh Scallions + Saffron Sauce $36 SALMONE NORDICO Horseradish Crusted Arctic Char + French Beans + Roasted Potatoes + Dijon Mustard Sauce $27 OSSO BUCO MILANESE Oven Roasted Veal Shank + Saffron Risotto + Barolo Wine $38 COSTOLETTE D’AGNELLO Roasted Australian Baby Rack of Lamb + Potato Lyonnais + Brussel Sprouts + Port Wine $39 COSTATA DI MANZO Boneless Prime Rib + Creamed Spinach + Mashed Potato $42 CERNIA DEL GOLFO Pan Seared Grouper Filet + Julienne Vegetable Risotto + Orvieto Wine $28 PESCE SPADA TAORMINA Pan Roasted Sword Fish + Capers + Lemon & Prosecco Wine + Broccoli Rabe + Roasted Potatoes $34 BRANZINO INTERO Wood Oven Roasted Whole Mediterranean Sea Bass + Cherry Tomatoes + Tuscan Beans + Pancetta + Fennel + Fingerling Potatoes + White Wine $38
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Did you know our bananas foster, which is prepared tableside? Come check it out in person!
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